smoked chicken breast pellet grill

smoked chicken breast pellet grill
smoked chicken breast pellet grill

Smoking chicken breast on a pellet grill can be a delicious and healthy way to prepare this popular meat. Here’s how you can do it:


  • Boneless, skinless chicken breasts
  • Olive oil or cooking spray
  • Dry rub or seasoning of your choice
  • Wood pellets (hickory, apple, or cherry are popular choices)


  1. Preheat your pellet grill to 225-250°F (107-121°C) and fill the hopper with your chosen wood pellets.
  2. Brush or spray the chicken breasts with olive oil or cooking spray to help the dry rub adhere.
  3. Season the chicken breasts with a dry rub or seasoning of your choice. Some popular options include garlic powder, onion powder, paprika, cumin, chili powder, and black pepper.
  4. Place the chicken breasts on the grill grates and close the lid.
  5. Smoke the chicken breasts for 1-1.5 hours, or until the internal temperature reaches 165°F (74°C). Check the temperature using a meat thermometer.
  6. Remove the chicken breasts from the grill and let them rest for 5-10 minutes before slicing and serving.

Enjoy your delicious and smoky chicken breasts, perfect for salads, sandwiches, or as a main course with your favorite sides!


Please enter your comment!
Please enter your name here